spicy citrus aioli
grilled skewers, thai peanut sauce, cabbage slaw
honey-cilantro dipping sauce
seared chicken & vegetable dumplings, asian slaw, soy dipping sauce
beef & pork, shiitake mushroom, macadamia nuts, chili glaze
tofu, seaweed, green onion
bacon, onion, lemongrass, ginger, clams, coconut milk, lime
choice of: buffalo blue cheese crumble, teriyaki sesame*, or garlic parmesan celery & carrot sticks, ranch dressing
ranch dressing
shishito pepper, sweety drop pepper, spicy motoyaki dipping sauce
lettuce, cucumber salad, sesame sauce
american cheese, grilled onions, secret sauce, king's hawaiian rolls, fries
double-stacked 1/4 pounders, american cheese, grilled onions, lettuce, tomato, secret sauce, brioche bun, fries; add: bacon | blue cheese | avocado | mushrooms
double-stacked 1/4 pounders, american cheese, bacon, shiitake mushroom, caramelized onion, secret sauce, bbq sauce, brioche bun, fries
miso sea bass, furikake, miso aioli, asian slaw, cucumber salad, king's hawaiian rolls, russet chips
bbq sauce, cheddar, smoked gouda, red onion, cilantro
prime rib, provolone, horseradish cream, ciabatta roll, au jus, russet chips
southern fried chicken, pickles, lettuce, tomato, bacon, honey mustard, brioche bun, fries
field greens, grape tomatoes, carrots, garlic croutons, cucumber, bleu cheese, onion-soy vinaigrette
bacon, ranch dressing, grape tomatoes, pickled onions, blue cheese crumbs
napa & red cabbage, green onions, cilantro, carrots, almond ramen crunch, sweet-soy dressing
mixed greens, grilled apples, bacon, bleu cheese, spiced pecan, tomato, buttermilk dressing
baby leaves, egg, bacon, avocado, cheddar, grape tomatoes, honey dijon dressing
choice of: tuna, salmon, shrimp, or combo + sushi rice or field greens green onion, avocado, seaweed salad, cucumber, macadamia nuts, hawaiian poke sauce
ahi tuna, soy-mustard emulsion, avocado, jalapeño, chili oil, fried wonton crisps
parmesan, arugula, cherry tomatoes, lemon-garlic cream, garlic bread; add: chicken | shrimp (shellfish)
yogurt-lime sauce, cilantro, pickled red onions, turmeric rice
fried rice
crispy breaded seabass, chunky fries, tartare sauce, lemon
angry butter sautéed shrimp, chipotle mayo, asian slaw, flour tortillas
asparagus, lemon-garlic cream
chicken, carrot, cabbage, cilantro, shiitake, chili-garlic sauce, broccoli, sesame, jasmine rice; sub: shrimp (shellfish) | add: shrimp (shellfish) | sub: tofu | add: tofu
chicken, rice noodles, egg, bean sprouts, peanuts, cilantro; sub: shrimp (shellfish) | add: shrimp (shellfish) | sub: tofu | add: tofu
shoyu cream, pineapple-papaya marmalade, whipped potatoes, sweet chili green beans
bbq sauce, asian slaw, fries
Choice of: ribeye** | filet** | ny strip**; Choice of: grilled shrimp (shellfish) | crab oscar (shellfish) | lobster sushi roll* (shellfish)
6oz ny strip, fries, bearnaise sauce
whipped potatoes, sweet chili green beans
island butter, crispy garlic fingerlings
au jus, horseradish cream, whipped potatoes
crispy garlic fingerlings, bearnaise sauce
scallions, fried egg, sesame seeds, motoyaki sauce
crab salad, motoyaki mayo, cucumber, avocado
avocado, cucumber
smoked salmon, cream cheese, cucumber
spicy motoyaki mayo, cucumber
asparagus, avocado, yamagobo, cucumber, sprouts
asian salad + 1 traditional roll + 3 sushi pieces, choice of shrimp, tuna or salmon
toasted macadamia nuts, mango, cucumber, hibiscus cream cheese, soy paper
crab salad, motoyaki mayo, cucumber, tempura flakes, eel sauce
salmon, crab salad, cream cheese, tempura fried, eel sauce
spicy yellowtail, avocado, izumidai, jalapeño, togarashi, sriracha, yuzu ponzu
cucumber, tempura flakes, togarashi, eel sauce
crab salad, cream cheese, jalapeño, tuna, avocado, soy paper, smelt roe, spicy motoyaki mayo
lobster & habanero cream cheese, cucumber, shrimp, citrus aioli, cucumber salsa
shrimp tempura, avocado, jalapeño, eel, furikake, eel sauce (tableside fire finished)
california roll, tuna, salmon, shrimp, yellowtail
shrimp tempura, lemon, avocado, yellowtail, mango, togarashi, cucumber salsa, spicy mayo, eel sauce
spicy tuna, shrimp tempura, avocado, cucumber, soy paper
sliced jalapeño, cilantro, yuzu ponzu
spicy yellowtail mix, crispy nori shell
sushi rice bowl, 3 pcs tuna, 3 pcs salmon, 3 pcs yellowtail, 3 pcs shrimp
add lobster (shellfish)
KG sauce
KG sauce
mustard beer cheese sauce
add: shrimp (shellfish) | pork | chicken | pineapple
three-layer carrot cake, cream cheese frosting, caramel sauce, toasted walnut
chocolate ganache, vanilla & caramel cream, vanilla bean ice cream
warm cake, raspberry sauce, vanilla bean ice cream
raspberry sauce, graham cracker crumbs, fresh raspberries
chocolate ganache, chocolate crumble
As a reviewer reflecting on the menu at Kona Grill - San Antonio At North Star, the overall impression is one of a broad, modern American-Asian fusion lineup that tries to cover nearly every craving. The starters set a lively tone with items like Spicy Shrimp Tempura*, Chicken Satay*, Avocado Egg Rolls, Potstickers*, and Meatballs*, offering both crispy, savory bites and familiar comfort flavors. The handheld section leans into indulgence with KG Sliders*, KG Cheeseburger*, Steakhouse Burger*, Seared Sea Bass Sliders*, and BBQ Chicken Flatbread, balancing classic American grill choices with a seafood twist. Lighter options such as House Field Salad, Iceberg Wedge Salad, Asian Salad*, Sweet & Bleu Salad*, and Chopped Salad help round out the menu for those seeking freshness. Main courses continue the fusion approach with Lemon Garlic Penne, Cilantro Lime Chicken*, Sweet-Chili Glazed Salmon*, Sea Bass Fish and Chips, and Shrimp Tacos, blending comfort and global inspiration. The steak selection feels especially premium, featuring Steak Frites*, Filet 6oz*, Big Island Ribeye 12oz*, Prime Rib 10oz*, and NY Strip 12oz*. Sushi lovers are well covered too, with traditional rolls like California*, Shrimp Tempura*, Philadelphia*, and Spicy Tuna*, alongside specialty rolls such as Coconut Shrimp*, Crab Crunch*, Las Vegas*, Picasso*, and Crunchy Spicy Tuna*. The sushi and sashimi offerings, including Tuna, Yellowtail, and Sashimi Entrée*, further reinforce the restaurant’s Japanese influence. To finish, sides like Whipped Potatoes, Mac & Cheese, and Sweet Potato Fries complement the mains, while desserts such as Carrot Cake*, Double-Stack Brownie, Original Butter Cake, New York Cheesecake, and Chocolate Cake provide a rich, classic conclusion to a diverse and indulgent menu.